Ingredients:
- 2 tablespoons hemp-infused butter
- 2 cloves garlic, minced
- 1 cup unsweetened plant-based milk (e.g., almond milk, oat milk)
- 1 tablespoon nutritional yeast
- 1 tablespoon lemon juice
- 1/2 teaspoon salt (or to taste)
- 1/4 teaspoon black pepper
- Optional: Fresh herbs (e.g., basil, parsley) for garnish
Instructions:
- In a saucepan, melt the hemp-infused butter over low heat.
- Add the minced garlic to the melted butter and sauté for a minute until fragrant.
- Pour in the plant-based milk and whisk well to combine with the butter and garlic.
- Stir in the nutritional yeast, lemon juice, salt, and black pepper. Continue stirring until the sauce is well blended and heated through.
- Taste the sauce and adjust the seasonings to your preference. Add more salt, pepper, or lemon juice if desired.
- Once the sauce is heated and seasoned to your liking, remove it from the heat.
- Prepare your preferred pasta according to the package instructions. Drain the cooked pasta and return it to the pot.
- Pour the hemp CBD-infused Alfredo sauce over the cooked pasta and toss until the pasta is evenly coated.
- Serve the hemp CBD-infused Alfredo pasta in bowls or plates. Garnish with fresh herbs, such as basil or parsley, if desired.
Enjoy your homemade Hemp CBD-Infused Alfredo pasta made with hemp-infused butter! Adjust the dosage of CBD-infused butter according to your preference and tolerance. Please note that the potency of CBD in the final dish may vary depending on the quality and concentration of CBD in the hemp-infused butter used.
Always ensure you comply with your local laws and regulations regarding the use of hemp and CBD products. If you have any concerns or questions about CBD usage, it’s advisable to consult with a healthcare professional.
Enjoy your beautiful meal! Love Oakhenge Hemp Farms!
